▼Job Responsibilities
You will be helping to prepare food in the restaurant. No experience is necessary.
You will start with simple tasks and eventually be able to make delicious grilled and seared dishes. We offer a lunch menu at noon and an izakaya menu at night.
- Preparing and serving lunchtime dishes during the day
- Cooking Izakaya menu at night.
- Every dish has a recipe, so you can learn while watching it!
- Gradually learn cooking skills.
- Work in a pleasant and comfortable restaurant where you can work comfortably
If you would like to challenge yourself in customer service, we would love to have you.
Basically, this work includes showing people to their seats, taking orders, serving food, cleaning up, and cash register.
▼Salary
-1,200 yen per hour or more
- Transportation expenses are provided (within the stipulated amount) (up to 600 yen per day)
▼Contract Period
Contract period: 1 year renewal
▼Working Days and Hours
Working hours
Lunch: 10:00-15:00
Dinner: 17:00-23:00
Minimum working hours: 4 hours or less per day
Minimum working days: 3 days a week
▼Overtime Details
Basically none.
▼Holiday
Varies depending on shift
▼Training
Training period: approx. 1 month
▼Work Location
Name: Takataya Shinagawa Konan-guchi
Address: B1F Shintomi Building, 2-6-3 Konan, Minato-ku, Tokyo
Access: 1 minute walk from JR Shinagawa Station East Exit (Konan Exit)
▼Available Insurance
Social insurance coverage is available depending on the number of working days.
Specifically, unemployment insurance, employee pension, workers' accident compensation insurance, and health insurance are applicable.
▼Benefit
- Transportation expenses paid (within stipulated amount)
- Social insurance can be applied for (depending on the number of working days)
- Employment insurance
- Employee's pension
- Workers' accident compensation insurance
- Health insurance
- Meal plan (250 yen per meal, choose from a menu)
▼Smoking Information
none in particular