Kashiwa City｜No Experience Necessary! We Are Looking for Kitchen Staff!
Kashiwa City｜No Experience Necessary! We Are Looking for Kitchen Staff!
Those Who Have Foreign Nationality Are Also Working!
Those Who Can Work on Weekends and Holidays Are Welcome!
Those Who Can Work on Weekends and Holidays Are Welcome!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,100 ~ / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 4 hours per day
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ No Experience Ok, Welcome Housewives (Husbands), Students, Part-Timers, Middle-Aged, Double Job Holders, and Those With a Career Break.
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ No Experience Ok, Welcome Housewives (Husbands), Students, Part-Timers, Middle-Aged, Double Job Holders, and Those With a Career Break.
Job Description
▼Job Responsibilities
■Hall, Register, and Merchandise Display
Your Work Is a Cashier for Products Purchased by Customers, Replenish Merchandise!
▼Salary
Hourly Wage: 1100 Yen~.
Weekends and Holidays: 1,400 Yen~.
Pay Raises Depending on Your Effort.
After 100 Hours of Work, There Is a Possibility of Hourly Wage Increase.
Some of Our Current Staff Members Are Earning 1,500 Yen per Hour!
▼Contract Period
No Fixed Term of Contract
▼Working Days and Hours
At Least 1 Day a Week
7:00 - 21:00
You Can Work Any Time Within the Above Hours.
▼Overtime Details
Overtime Work May Be Required in Some Cases
▼Holiday
Shift System
▼Training
Salary Remains the Same During Training Hours.
▼Company Location
1F, Appalite Building, 7-15-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo
▼Work Location
Takamaru Fresh Fish Store Seven Park Ario Kashiwa
1-6-1 Oshimada, Kashiwa-shi, Chiba
Google Map
https://maps.app.goo.gl/wPCWsCCpAwFcGvCr8
▼Available Insurance
Social Insurance
Negotiable Depending on Working Conditions
▼Benefit
Uniforms and Boots Are Lent!
Salary Increase!
Transportation Expenses Are Also Provided (Up to 20,000 Yen/Month)!
Employee Promotion Is Available.
Hourly Wage Increases 200 Yen on Weekends and Holidays.
Meals Are Included.
▼Smoking Information
Smoking Is Prohibited in the Laydown Area
■Hall, Register, and Merchandise Display
Your Work Is a Cashier for Products Purchased by Customers, Replenish Merchandise!
▼Salary
Hourly Wage: 1100 Yen~.
Weekends and Holidays: 1,400 Yen~.
Pay Raises Depending on Your Effort.
After 100 Hours of Work, There Is a Possibility of Hourly Wage Increase.
Some of Our Current Staff Members Are Earning 1,500 Yen per Hour!
▼Contract Period
No Fixed Term of Contract
▼Working Days and Hours
At Least 1 Day a Week
7:00 - 21:00
You Can Work Any Time Within the Above Hours.
▼Overtime Details
Overtime Work May Be Required in Some Cases
▼Holiday
Shift System
▼Training
Salary Remains the Same During Training Hours.
▼Company Location
1F, Appalite Building, 7-15-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo
▼Work Location
Takamaru Fresh Fish Store Seven Park Ario Kashiwa
1-6-1 Oshimada, Kashiwa-shi, Chiba
Google Map
https://maps.app.goo.gl/wPCWsCCpAwFcGvCr8
▼Available Insurance
Social Insurance
Negotiable Depending on Working Conditions
▼Benefit
Uniforms and Boots Are Lent!
Salary Increase!
Transportation Expenses Are Also Provided (Up to 20,000 Yen/Month)!
Employee Promotion Is Available.
Hourly Wage Increases 200 Yen on Weekends and Holidays.
Meals Are Included.
▼Smoking Information
Smoking Is Prohibited in the Laydown Area
About Company
Takamaru Fresh Fish Store Co.
Websiteopen_in_new
Pioneering a new era of fishmongers
Takamaru's unique "three flavors and one zone" style of fishmongering, encompasses everything from fish procurement to processing and sales.
In an age when people are said to be moving away from fish, Takamaru aims to transcend conventional wisdom and create a new form of fishmonger.
We support foreigners in their work.
Takamaru's unique "three flavors and one zone" style of fishmongering, encompasses everything from fish procurement to processing and sales.
In an age when people are said to be moving away from fish, Takamaru aims to transcend conventional wisdom and create a new form of fishmonger.
We support foreigners in their work.
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